David Hirsch’s journey to the True Sonoma Coast
David Hirsch was recently interviewed about his life and the journey that led him to a life of grape farming on the podcast I'll Drink to That. He describes his youthful travels across the United States and across the world in the 1960s and 1970s, and talks about what led him eventually to the outer reaches of the Sonoma Coast to plant a vineyard.
The interview also reveals what he has learned about the farming of grapevines over the years. David talks about some of the key people who shaped his thoughts over 40 years of farming and making wine. Famous names from both Burgundy and California winemaking make an appearance within this conversation, and David is both frank and funny in the reminiscences about his life.
If you’re not yet a member of our mailing list but are interested to learn more about our wines, we welcome you to sign up.