2010 Hirsch Vineyards Estate Chardonnay
The 2010 vintage yielded a very small crop in our Chardonnay vines, but produced a wine of astounding power and concentration, held in check by delicacy and restrained ripeness.
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As with all the wines from Hirsch, the purpose of our Chardonnay is to bring you a profound expression of this unique vineyard site. Through our farming and winemaking, we strive to bring the acidity and minerality of the site forward, with fruit and oak playing a secondary role. There are less than 4 acres of Chardonnay vines planted at Hirsch, and 100% of the fruit is kept for the estate.
Made by Hirsch winemaker Ross Cobb, the 2010 Chardonnay was pressed and transferred to French oak barrels, approximately 25% new. Primary and malolactic fermentations occurred in barrel. Very minimal lees stirring was employed, and the wine was not racked until just before bottling.
Wine Specs
Vintage
2010
Varietal
Chardonnay
Appellation
Sonoma Coast
Vineyard Designation
Hirsch Vineyards
Harvest Date
Oct. 1-12, 2010
Acid
0.61 mg / 100ml
PH
3.38
Aging
25% new French oak
Bottling Date
March 2012
Alcohol %
13.6
Wine Profile
Tasting Notes
On the nose, citrus, spring flowers, and hints of pineapple, guava, and Tahitian vanilla. First impressions on the palate of richness and lemon curd, with a succulent acidity. The mouthfeel is very rich, balanced by a piercing acidity reminiscent of fine lace. Intense impression of minerality, and a very long, persistent finish.
Production
280 cases
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